POM Julep

Ingredients:

  • 30ml freshly squeezed pomegranate juice* or POM Wonderful 100% Pomegranate Juice
  • 45ml vodka
  • 45ml grapefruit juice
  • 15ml honey syrup (mix two parts honey with one part hot water and stir to dissolve, cool)
  • 4 mint leaves, mint sprig for garnish

Directions:

  • 1. Bruise 4 mint leaves in bar mixing glass with honey syrup.
  • 2. Add remaining ingredients and shake over ice.
  • 3. Strain into a chilled cocktail glass up, or over ice.
  • 4. Garnish with fresh mint sprig.
* This cocktail can be made with freshly squeezed juice from a POM Wonderful pomegranate or by using POM Wonderful 100% Pomegranate Juice. To juice the pomegranate, cut it in half (as you would a grapefruit) and juice using a citrus reamer or a juicer. Pour mixture through a cheesecloth-lined strainer or sieve. One large POM Wonderful pomegranate will produce about 120ml of juice.